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Video: How to do pasture planning (grazing plan)?
Video: How to do pasture planning (grazing plan)?

This video explains how to plan pasture management for livestock.

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Written by Maxime Leduc
Updated over a week ago

This video from the My Forage System channel explains how to effectively plan pasture management.

The different grazing techniques:

There are three main grazing techniques:

  1. Continuous grazing: The animals have access to the entire pasture at all times. This method is simple to set up but not very effective in terms of production and soil health.

  2. Rotational grazing: The animals are moved regularly to new plots, allowing the meadows to rest and regenerate. This technique is more productive and allows for better weed control.

  3. Intensive rotational grazing: This technique uses a large number of animals in a small area for a short period of time and then moves them to a new plot. This method is very productive but requires careful management.

Factors to consider when planning:

There are several important factors to consider when planning pasture management:

  • Company goals: What do you want to achieve with your pastures? Improving animal performance? Soil health? Biodiversity?

  • The state of the grasslands: What species are present? Soil quality? Topography?

  • Animal fodder needs: How much fodder do your animals need? It depends on their species, breed, stage of production, and season.

  • The fence system: What type of fence do you have? Is it enough to contain animals?

  • The drinking system: How will animals have access to water?

  • Human resource management: How much time and manpower do you have available to manage pastures?

Planning steps:

A methodical approach to pasture management planning is as follows:

  1. Define goals: Figure out what you want to achieve with your pastures.

  2. Assess resources: Assess the condition of your grasslands, the forage needs of your animals, and the resources available.

  3. Choosing a grazing technique: Select the grazing technique that best fits your goals and resources.

  4. Divide pastures into plots: Delineate appropriately sized plots to facilitate animal rotation.

  5. Determine rest periods: Define the length of rest periods for each plot according to forage species and climatic conditions.

  6. Calculate the number of animals: Determine the number of animals that each plot can support based on the availability of fodder.

  7. Develop a rotation plan: Establish a schedule for rotating animals between plots.

  8. Follow and adjust the plan: Monitor the condition of pastures and animals and adjust the management plan as needed.

Conclusion:

Careful pasture management planning is essential to optimize production, soil health, and animal welfare.

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